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Catering quotes, event invites, market questions, or just to tell us which pie is your favorite — we'd love to hear from you.
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Based in St. Augustine, catering and popping up across Northeast Florida:
Good questions
Frequently asked
We post each week's market and popup schedule on Instagram and Facebook. Our Markets & Events page shows our typical weekly lineup.
No — every pizza is fired to order, on site. Come see us at a market, or book us to bring the ovens to your event.
St. Augustine, St. Augustine Beach, Anastasia Island, Vilano Beach, Palm Coast, and the Jacksonville area. Somewhere nearby? Ask — we're flexible.
The earlier the better for weekends in wedding and festival season. Send your date and we'll confirm availability — and last-minute asks are always worth a try.
Plenty — the Margherita, Ricotta Arugula & Balsamic, Mushroom & Spinach, White Pie, and Four Cheese are all vegetarian. Catering menus can be built around dietary needs.
Mostly just some flat space for the ovens and a prep table — we're self-contained and built for outdoor setups. Describe your venue in the form and we'll sort out the rest.